Recommended
Method: 1 heaping tsp, 182 degrees, grandpa style
Dry Leaf Aroma: Floral and Fruity. Sweet. Smelled a little like baking cookies.
Brewing Aroma: Vanilla and lightly citrus
Flavor: This had a very thick and buttery feel. It reminded me of a very light vegetable broth. This was a very hearty tea! I think it would be especially well-suited to cooler weather drinking.
Preparation
185 °F / 85 °C
8 min or more
1 tsp
8 OZ / 236 ML