Having earned another free tea I decided to check DT and here for recommendations on what to get and decided upon this one.
On its own it’s rather unimpressive. As one other poster mentioned I also found myself tasting something rather “mineral-y”. I would have to agree that it’s the chamomile giving this taste.
Adding milk and turbinado sugar does help improve the taste, but it’s still not enough to win me over. I like to have the option of drinking tea straight as well as with milk/turbinado. Apple Custard doesn’t offer the former choice. Pity.
Flavors: Apple, Vanilla
Preparation
205 °F / 96 °C
4 min, 0 sec
1 tsp
8 OZ / 250 ML
