Recommended
The ginseng and licorice don’t taste at all like ginseng and licorice, because they meld together to create something entirely new that is very pleasant. It has an aftertaste that leaves the mouth feeling smooth and cleansed.
I brewed this in my YiXing pot that I have seasoned with Blue Beauty Oolong. The cumulative taste has made it a wonderful choice for an YiXing pot.
Flavors: Licorice, Metallic, Stonefruit
Preparation
190 °F / 87 °C
3 min, 30 sec
1 tsp
8 OZ / 236 ML