Recommended
I used the whole 7g package in my 120 ml gaiwan, and it turns out that was probably too much because the expanded leaf after a few steeps sticks out over the top of the gaiwan.
Leaf is a beautiful dark green with most leaves very intact. The taste is flowery and vegetal. I’ve not had many flowery tasting teas, so this is a unique treat.
Preparation
180 °F / 82 °C
7 g
4 OZ / 120 ML