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I received this as a free sample from T-oolongtea in my first order from them. It’s a very unique and complex black tea – one that makes you sit up and pay attention. It’s very light and fragrant, and reminds me more of oolongs than of black teas, but it lacks the vegetal or mineral taste of oolongs. There are pronounced honey notes and a lingering very felt dryness in the tea that is not unpleasant. A tea for thinking with, and a conversation starter that is good for multiple infusions.

Preparation
Boiling 0 min, 45 sec

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Bio

An Israeli computer programmer with a passion for tea (mostly bought in yearly shopping sprees in the UK), particularly black, oolong and white. I don’t generally enjoy flavoured teas or herbal infusions, but if a tea sounds interesting and smells nice I’ll most definitely try it. I drink several cups of tea a day, usually one or two in the morning, another one after lunch and one or two in the evening. My favourite tea so far is Lao Cong Zi Ya from Norbu Tea, but I’m constantly trying new teas. Only in the past year have I branched into Pu’erh and non-roasted oolongs. Finding good tea in Israel is difficult, so I import most of my teas from yearly visits to London, or from online retailers. If you see something in my cupboard that sparks your interest and you would like to swap with me, then please message me. I’m almost always up for a swap.

Location

Tel Aviv, Israel

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