4 Tasting Notes

90

So I am a fan of tea and coffee both. I got too spoiled by my HTML professor on a French press tea, so when I bought my tea press from DAVIDsTEA, I knew I would be a happy camper being able to use it for tea and coffee. Never did I think I could have both my loves in one cup till I smelt the Coffee Pu’reh. I HAD to have it and guess what? I do not regret it at all. It is my go to tea for my 8 am Business class.

Preparation
200 °F / 93 °C 5 min, 30 sec 1 tsp 16 OZ / 473 ML

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43
drank The Buzz by DAVIDsTEA
4 tasting notes

I have to say my first time trying this tea, I was not the biggest fan of it. Maybe it was just cause I was too busy to enjoy it it or it was not what I was expecting from the smell of the tea leaves.

Flavors: Spicy

Preparation
175 °F / 79 °C 2 min, 0 sec 1 tsp 16 OZ / 473 ML

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84

Okay maybe I am just the outlier for this tea but I really actually enjoy this. Yeah, it lacks the pumpkin flavor smacking you in the face, but for what it is worth and for it being a chai tea, I loved it.

Flavors: Pumpkin, Spices

Preparation
200 °F / 93 °C 4 min, 0 sec 1 tsp 16 OZ / 473 ML

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77

I will have to say that upon opening up the rainbow tin of this tea, I was regretting having not taking the time to stop and smell the tea leaves on this bad boy. I was worried because the smell is a bit repulsive when in the tin and not really the tea I got to to just sniff it. I decided to give it a try this morning as I have been waking up with upset stomachs every other day for most of the week. I am pleasantly surprised by the taste of tea blend.

Flavors: Smooth

Preparation
185 °F / 85 °C 3 min, 0 sec 1 tsp 16 OZ / 473 ML

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