I don’t get it. This tea has crazy high ratings. I steeped it exactly per the instructions, and yet, it’s just blah.
I don’t get “just like lemon pound cake” at all. I don’t get “buttery, citrusy oolong” either.
I thought it had additional sweetener added to it, so I didn’t add any the first time around. Ick. Big mistake. It just tasted a bit tangy with hints of citrus, and lemongrass. No butter, no nuthin’.
Second steep was about the same as the first, but I added one cube of sugar to the 16 oz cup. Okay, this makes it more… well, sweet. That’s about it. Oh, and once it cooled I tasted flat cardboard. Not butter. Sigh.
No idea what I did wrong here, but this sucks. Expensive tea these days, DAVIDs, and I can’t say I’m thrilled with the results. I’ve got enough for another big cup, so, we’ll see.
Flavors: Cardboard, Citrus, Lemongrass
Preparation
Comments
This tea is being retired, so I’d wager that even if you’re in the minority here on Steepster you’re probably not in the minority overall. Personally, I like this one – though I usually brew it iced and a little bit stronger, then added in some milk.
This tea is being retired, so I’d wager that even if you’re in the minority here on Steepster you’re probably not in the minority overall. Personally, I like this one – though I usually brew it iced and a little bit stronger, then added in some milk.
I don’t get it either, MissB. This mostly just tastes like lemongrass to me…
They did recommend it iced, the staff, so that makes sense. There are so many of DAVIDs offerings these days that seem better iced. Which is cool, just not an option while I’m traveling.
Glad to know I’m not the only one who isn’t in love with it…