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Matu drank 2008 Hai Lang Hao Star of Bu Lang by Yunnan Sourcing

485 tasting notes

Sampled this one among a few other Hai Lang Haos. Good value semi-aged cake. Seems to have been stored relatively dryly, but doesn’t have some of the sour off-notes that can sometimes be associated with that – good dry storage in other words. Still has some of its youthful bulang bitter punchiness, but tempered by a honey-sweet, woody finish. A good value buy for people looking for a daily drinker with some age on it.

Preparation

Boiling 0 min, 15 sec 6 g 3 OZ / 100 ML

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A bit about myself: 22 years old, college grad (Double major in Anthropology and History). I plan to make a career of archaeology and hopefully travel (much of) the world in my days.

I enjoy many things aside from tea, including gaming, mixing cocktails, reading, watching anime, and painting miniatures.

My favorite type of tea is sheng puerh. Particularly younger stuff, if only because I haven’t gotten the chance to taste much of anything aged. I also really like oolong (Taiwanese, Wuyi, Dancong, etc.) and Japanese Green Teas. I do also enjoy most other kinds of tea, but they aren’t what I normally buy. I’m not a huge fan of shou puerh, black tea, or flavored blends, with few exceptions.

I really like interacting with the tea community, so if you ever want to talk or swap teas or anything, feel free to shoot me a message or something. Follow me and I’ll follow you back. Probably ;)

You might also see me on reddit as /u/Matuhg

Location

Michigan

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