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Matu drank Assam Heritage Green Tea by What-Cha

485 tasting notes

I gave this one a second go, with cooler water and longer steeps. I did get some citrus finish in the first two steeps, but after that, the fruitiness got a lot less clear. I’m not really getting a distinct mango vibe like others have, but there is a fruitiness kind of buried under the more grassy flavors of the green tea throughout. Still not the biggest fan, but we’ll see what I can do with the final session’s worth I have from my 10g sample.

Flavors: Bitter, Citrus, Fruity, Grass, Hay

Preparation

170 °F / 76 °C 0 min, 30 sec 3 g 3 OZ / 100 ML

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Bio

A bit about myself: 22 years old, college grad (Double major in Anthropology and History). I plan to make a career of archaeology and hopefully travel (much of) the world in my days.

I enjoy many things aside from tea, including gaming, mixing cocktails, reading, watching anime, and painting miniatures.

My favorite type of tea is sheng puerh. Particularly younger stuff, if only because I haven’t gotten the chance to taste much of anything aged. I also really like oolong (Taiwanese, Wuyi, Dancong, etc.) and Japanese Green Teas. I do also enjoy most other kinds of tea, but they aren’t what I normally buy. I’m not a huge fan of shou puerh, black tea, or flavored blends, with few exceptions.

I really like interacting with the tea community, so if you ever want to talk or swap teas or anything, feel free to shoot me a message or something. Follow me and I’ll follow you back. Probably ;)

You might also see me on reddit as /u/Matuhg

Location

Michigan

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