78

Decided to give this a try, since I have sent it to derk without trying it before.

Oh well. I prepared it with almost boiling water as well and it was better than I have expected. Yeah, the base tea was okay, hay, maybe bit of grass – I agree with you derk! It wasn’t water or just plain wrong or bad.

And it was really full of mint. I don’t know what are differences between spearmint, peppermint, et cetera mint. I am not able to find difference. But yeah, it was refreshing cuppa even with brewed with tea bag kept in mug all the time. Nice surprise for me!

Flavors: Grass, Hay, Mint

Preparation
205 °F / 96 °C 8 min or more 10 OZ / 300 ML

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Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Black teas are preferred, but I am drinking almost anything.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Working in logistics.

Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you.

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Czech Republic

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