212 Tasting Notes
I like the roasted flavor on this one. It’s not as aggressive as some of the others I’ve tried but really seems to make for a sweeter tea. I feel like I’ve got brown sugar in my cup. There is a nice dry vegetal note which blends nicely with the brown sugar sweetness. A very smooth, well behaved cup.
Preparation
Today is a nice day to try out some oolongs. It’s overcast and cool. I love this weather. It was pretty warm here yesterday. I’d say the warmest day so far this summer. I’m glad to see it cool off again.
This is a very comfortable feeling tea, so relaxing. I feel like my body is unwinding. That’s interesting. I’ve not come across a tea that will cause stress to leak out of my muscles but that’s how I’d label this. Maybe I’m just in this sort of mood, but I’m going to blame the tea this time.
It reminds me of dry grass, clover and hot rocks. If you made your own sauna in the back yard this is close to what you’d smell I think. I’m also reminded of the hot springs we used to find all over Nevada. They have a hot mineral smell too.
Preparation
I tried this one again today. Sandy passed it to us.
I still think there is some thing off with this particular batch. I get a lot of maple syrup and rooibos. There is a strange burnt taste. Burnt is probably the only thing I can really liken it to. It reminds me of brush fires.
It’s very sweet and would be totally awesome if the bad flavor would just disappear.
Preparation
Burnt? I mix mine with lapsang souchong and a sprinkle of applewood smoked salt!
Tastes like breakfast!
It’s the batch, Missy. Dylan wrangled me a sample in the last DAVIDsTEA order and it’s really, really yummy.
This is another time when I distrust my taste buds. The rooibos and berries are coming through but not as strong as I expected them. I mostly taste bubblegum. It’s a nice flavor just not what I expected. If I hadn’t seen the package first, I’d say this is cran-blackberry gum rooibos. In any case, this is pretty good iced too. More bum flavor. :D
Preparation
This is a lot like once upon a tea, except that one is good and this one is skipper of the failboat. I’m really surprised because I think of SerendipiTea as really good at these types of flavors.
For the most part this was just sour, creamy rooibos, which does not make for a pleasant cup. After my cup had cooled down quite a bit I did pick up hints of vanilla and chocolate but they weren’t strong enough to redeem the sourness. Maybe the yogurt bits weren’t quite right.
Preparation
This is very good. It really gives the impression that I’m drinking pina coloda. Smooth and creamy with a heavier mouth feel to it just like the drink. I think the pineapple and coconut are done really well since they feel pretty natural. Iced, this is the perfect drink for a hot summer day. This one shall get some cupboard space. :D
Preparation
Yum, yum, Yum! I think will satisfy cravings for chocolate in the morning and wake my sleepy head up. Lovely chocolate, malt and that awesome roasted flavor are just perfect together. I get a hint of banana as well. Any one else taste that?
Preparation
Have you tried Chocolate Rocket from Davids? That has a hint of banana for me too so I wonder if it’s the mate itself?
This was the 4th tea in the comparison today. I enjoyed it but it isn’t quite what I was looking for. It would be a pretty nice morning cup if you wanted some thing rich, smooth and sweet. Very well behaved and full bodied but I thought it didn’t have quite the character that the other 3 did. So while I enjoyed it, it won’t be a keeper for me.
Preparation
This one surprised me. It’s rich and malty. There was a hint of dry hay like I get with Bai Mu Dan. I did find it to be a tad bit smokey. The hay and smoke were totally unexpected but they did work rather well. If I couldn’t find some thing like tarantula tea I would probably pick this one. It’s totally different but it really has a lot of character.
Preparation
So we had another tea face off. This is my favorite. It’s pretty much what I was hoping to get but just a tad bit better. I wanted some thing to replace tarantula tea since it was discontinued.
This is malty and velvety smooth. The depth of character here calls up the word earthy in my mind. This tea ends so nicely with chocolate and honey like sweet notes. This is truly and enjoyable cup.
Preparation
I didn’t really get the chocolate notes from this, but it is definitely velvety smooth. I must not have steeped it long enough. I will have to try 3 minutes.
Yep I got the exact opposite of everything you described both in a gongfu and a 1 min infusion, not that it was bad it was just light and had really high tippy and well buddy notes, and honey. So I shall try 3 mins as well, with the husband, and the mother-in-law who is coming this today for the weekend, oh boy better get back to cleaning!
I love the way this one looks even!
hehe it does have cute little twists.