I steeped this for one minute to take off some caffeine and to get a great flavor. I’m never disappointed. This tea is smooth with a nice toasted flavor and a touch of malt and leaves behind a very light aftertaste of toasty-goodness. It’s an ultimate oolong in my book. Organic too? Can’t be beat.
Preparation
180 °F / 82 °C
2 min, 0 sec