1 tsp for 250mL water @80C, 1 minute 30 seconds.

Scallops.

This is a briny, oceanic green tea, and all I can smell or taste is scallops. I love scallops — just not in tea.

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Writer and tea fiend. Author of CONSTANT NOBODY, THIS MARLOWE, DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Floral oolong and complex black teas are my favourites.

Location

St John’s, Newfoundland, Canada

Website

https://michellebutlerhallett...

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