I was a little scared to try this, for fear that it would end up tasting very smoky. But I’m finding this to be delightfully roasty-toasty and very comforting. Like curling up to a warm fire when the first chilly evenings begin in autumn. It has a smoky tone to it, to be sure, but, I think that it is nicely balanced with the roasted flavor. It’s really quite lovely, and I’m looking forward to several flavorful infusions.
a smoky oolong! I’ve never heard of that… neato!!
its great and is a reasonable alternative to many ‘like’ teas…double fired tiekuanyin or aged wood fired oolongs…..the tao of tea is an awesome place and the owner Veerinder is a wonderful person