Backlog:
A very finely chopped rooibos chai – I recommend using a T-Sac with this particular chai. The grind is so fine that it will likely filter through even the finest mesh.
This is a very strongly flavored chai – the fine chop delivers a very strong impact. The robust spices: clove, ginger and pepper are the strongest flavors I tasted. The cinnamon and cardamom are not quite as strong as the other three spices but they are still quite THERE. There’s a lot of spicy flavor to this – if you’re one who likes a good, assertive spice to their chai – this is one you should try!
When I first saw this in the September box from Simple Loose Leaf, my first thought was, “Oh, another rooibos chai.” I thought that before I tried it … after I tried it, my thoughts are this is quite unlike most of the rooibos chai blends I’ve had. This is a really good rooibos chai! Really good!
Here’s my full-length review: http://sororiteasisters.com/2014/09/14/original-herbal-chai-rooibos-blend-from-simple-loose-leaf/
