The first thing anyone will notice about this tea is the heavenly aroma. It’s this wintergreen-anise type smell that will smell up your whole kitchen if you leave the bag open! It doesn’t taste quite as good as it smells, but it is still one of my favorite teas ever. Plus, I love everything about Missoula, and this tea is no exception.
Preparation
180 °F / 82 °C
4 min, 0 sec
