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Engraved dragon yixing teapot gongfucha.

Dry leaf : plain smelling
https://www.instagram.com/p/BLUTTDijG7B/

Wet leaf: earthy, autumn leaf pile
https://www.instagram.com/p/BLUTf9jjweY/

1x long rinse.

Light steep: I taste/smell; slight
—> old books, camphor, autumn leaf pile, mushrooms. Light -→ cream, earth, smoke, fermentation funk.
https://www.instagram.com/p/BLUTbeajRnI/

Medium steep: I taste/smell; light
—→ earth, fermentation funk, cream, old books, mushrooms, camphor, autumn leaf pile. Medium smoke.

Heavy steep: I taste/smell; light
—→ earth, fermentation funk, cream, old books, mushrooms, camphor, autumn leaf pile. Medium smoke

All in all an amazing tea! I rate a 99, only because it did not have as much smoke as I thought it would.

Lovely cha qi and aromas and taste.

bonus photo: https://www.instagram.com/p/BLUTX7iD80r/