4 Tasting Notes
This stuff is the best. I bought whole flats of it when I was in Japan. If you’re the kind of person who makes a Earl Grey tea with one sugar and a bit of milk, leaves it for a while, and then really enjoys those sips after it’s cooled off, this is as good as it gets. If I could find it where I am, I’d continue drinking it non-stop.
Possibly my new favourite tea? I don’t know how I went so long without trying this. With a little bit of sweetener it tastes like you’re drinking mini-donuts. There’s no bitterness at all. I suppose the only downside is that there’s very little actual tea flavour to be had, but I don’t really care too much when it tastes this good.
Preparation
180 °F / 82 °C
5 min, 15 sec