this one surprised me… thus far my experiences with 52teas have been very western: not subtle, not layered (my interpretation). if the name is ‘pancake breakfast’, then that’s what it strives to be. so imagine my surprise when i found myself filing this one under ‘other’.
the white tea, predictably, is very gentle… but the forest berry essence caught me offguard. it’s virtually undetectable when you think about it… but when you don’t think about it it’s absolutely clear. the word i will choose is nuanced which is not a word i have applied towards 52teas before.
it is a non denominational forest berry… it is logan berry, blackberry, strawberry and even a hint of salal. again, when i was paying attention to my tongue i got hardly a hint…. and then i realized something. it wasn’t a taste, it was a smell.
now this is a guess on my part… the timing of the tea hitting the upper back of the tongue diffuses the scent that i perceive as taste. however, when i alter my swallowing to try and capture the taste more clearly i shift the blend to the front of my tongue where i can’t detect the aroma at all. that is my layman’s guess. how frank managed to pull this off (if i’m correct) is far beyond my understanding.
very cool. i enjoyed my sample from CHAroma hugely of this one… thank you so much!
Preparation
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Silver needle being so delicate, from your nice description I’m guessing 52teas did a good job not to overpower it…
they did indeed! i think frank was flexing his i-can-do-anything muscles. it’s the estimated timing of the teas arrival on certain spots on the tongue that boggles my brain!
Silver needle being so delicate, from your nice description I’m guessing 52teas did a good job not to overpower it…
they did indeed! i think frank was flexing his i-can-do-anything muscles. it’s the estimated timing of the teas arrival on certain spots on the tongue that boggles my brain!
You’re welcome! :)