I think Friday the 13th decided to come early for me so I was glad to finally get the chance to sit down and veg with a cup of tea this evening.
This is nice green blend that smoothly incorporated the ginseng without making it to too strong or seem too out of place. Adding the ginger helped in that regard I think. Not to herbal or too bitter, it’s a pleasent little cuppa to (finally!) relax with.
Preparation
175 °F / 79 °C
2 min, 0 sec
