I missed this tea on its initial release and was happy I got my hands on some added stock. Typically I am not one to fond over Rooibos teas as I find that they have a woodsy aftertaste however this tea uses a green rooibos which doesn’t tend to have this aftertaste and has more of a fruity note. This makes for a perfect canvas with this blend of lush raspberries and bergamont. A fresh natural flavor of raspberry is at the forefront of this blend which is followed by the smooth bergamont and citrus finish. I just received this today and have only tried it brewed hot but I have feeling this would be wonderful over ice – and can’t wait to try it.
Preparation
195 °F / 90 °C
4 min, 0 sec
