I love rooibos and I love almond so what could be a better combo??? Steeped according to my sample tin and I don’t think I love it as much as I wanted to. The almond tastes very natural, almost like the skin of the almond was mixed in. It does remind me a little of stale almonds.. maybe I have to stir up the sample more next time i steep to get a more even flavor?
Preparation
180 °F / 82 °C
7 min, 0 sec