1013 Tasting Notes

85

Like most of the Teavana teas I’ve tried, this smells divine…like a nice, juicy orange studded with cloves and a cinnamon stick. The taste doesn’t quite live up to the scent, but I do enjoy it. The fruitiness and spiciness are nicely balanced and it has a silky smooth texture in the mouth that I really like. Just don’t over-steep it, or you’ll get a nasty bitter/sour brew!

Flavors: Cinnamon, Clove, Fruity, Orange, Orange Zest

Preparation
195 °F / 90 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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75
drank House Earl Grey by TeaSource
1013 tasting notes

I was a bit turned off by the smell of this tea in the tin: it has a very sharp (almost sour) beramot scent. However, this mellows out a lot when you steep it. It’s still quite heavy on the bergamot and I wish the black base would pop a bit more…but it’s a very tasty earl grey!

Flavors: Bergamot

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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85

This tea smells like Christmas! Such a rich, sweet peppermint scent…and it tastes ALMOST as good as it smells. I really don’t notice the rooibos flavor at all, just LOTS of peppermint balanced by a bit of sweetness and depth from the white chocolate. The only thing I don’t like about this tea is that it leaves an oily residue in my infuser and mug that necessitates a good scrub with Dawn after drinking. Otherwise, it’s great!

Flavors: Peppermint, White Chocolate

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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65
drank Green Walnut by Two Guys' Tea
1013 tasting notes

This tea smells just like freshly-chopped walnuts and walnut is definitely the predominant flavor when you steep it. I really don’t taste the green tea base of this one at all. There is, however, just a hint of coconut which compliments the walnut nicely and keeps it from being bitter. Overall, a nice warm, nutty brew. Not sure I’d re-purchase this one, but I’ll certainly finish what I have.

Flavors: Coconut, Walnut

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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95
drank Albert Square by TeaSource
1013 tasting notes

This is my favorite English Breakfast Tea (at least at the moment!) It’s rich and malty and full-bodied, takes milk beautifully, and really wakes me up in the morning. I would gladly drink it every day!

Flavors: Earth, Malt

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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100

This is my very first Pu-erh tea and I absolutely love it! The coconut is strong and bold, but there’s also a rich, warm flavor here that’s hard to describe: it’s almost like a combination of chocolate and woodsmoke (which sounds disgusting, but actually tastes delicious!) This is one of the most flavorful teas I’ve ever had; it’s a whole-mouth flavor that lingers after you’ve finished your cup. I foresee this becoming a staple in my tea cupboard!

Flavors: Chocolate, Coconut, Smoke, Wood

Preparation
Boiling 3 min, 30 sec 1 tsp 8 OZ / 236 ML

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90
drank Samurai Chai Maté by Teavana
1013 tasting notes

This is a delicious chai! It’s super smooth and warm and has a lot of natural sweetness. I enjoy it both with and without milk. The spices are definitely present, but it’s not the tongue-numbing spiciness that I’ve found in Teavana’s newer chais. It’s also highly caffeinated, so it’s a great wake-me-up tea!

Flavors: Cinnamon, Clove, Fruity, Smooth, Spicy, Sweet

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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95
drank Ginger Peach by The Republic of Tea
1013 tasting notes

While brewing, this tea smells just like a ripe, juicy peach…and the flavor does not disappoint! It has a delicious smooth, fruity peach flavor that beautifully compliments the black tea base. You don’t notice the ginger at first, but there’s a nice spicy aftertaste that lingers long after the last sip. This is one I hate to run out of!

Flavors: Fruity, Ginger, Peach, Spicy

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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65
drank Vanilla Rooibos Parfait by Tazo
1013 tasting notes

I expected a much stronger vanilla flavor and was initially disappointed by how little I tasted the vanilla in this tea. But now that I’ve adjusted to what it’s really like, I actually quite enjoy it. The rooibos flavor is pretty strong, but it is pleasantly mingled with apple and cinnamon and that little hint of vanilla. There’s also a bit of sweetness to the aftertaste. It’s still not my favorite, but it’s an easy, soothing option for a bedtime tea.

Flavors: Apple, Cinnamon, Rooibos, Vanilla, Wood

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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100

I find myself reaching for this tea often. It’s one of the most warm, flavorful, comforting teas I’ve tried so far. It tastes like chocolate-covered toasted almonds with just a hint of vanilla. It makes an AMAZING tea latte, but is also delicious with just a splash of milk or even plain. I don’t find a need to sweeten it at all; it is delicious all on its own! I highly recommend buying the loose-leaf version rather than the tea bags; I’ve tried both and the loose-leaf has much more flavor. I always have this one on hand.

Flavors: Almond, Chocolate, Nuts, Roasted, Vanilla

Preparation
195 °F / 90 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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Profile

Bio

“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

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