90
drank Ruby Oolong by Rishi Tea
961 tasting notes

I went out to coffee with a friend yesterday and was delighted to discover that one of her favorite coffee shops (Kickapoo in Milwaukee’s Third Ward) also serves a nice selection of organic loose-leaf tea! I haven’t tried much from Rishi yet, but I’ve been impressed with what I’ve sampled so far. This was no exception! Large, unbroken leaves unfurled during the first steep, yielding a rich mahogany-colored tea with an intense wine-like aroma. The flavor was just the right balance of earthy and fruity with a lovely smooth texture and just a hint of astringency that kept me coming back for one more sip. The second steeping was just as flavorful as the first and I’m guessing the leaves would have held up for many more if I hadn’t gotten too deep in conversation to go up to the counter for more hot water!

Flavors: Astringent, Earth, Fruity, Mineral, Red Wine

Preparation
185 °F / 85 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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Bio

“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

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