Just finished a delicious CoEG latte. Steeped one heaped tsp for five minutes in 1 cup water, then added 1 cup skim milk microwave heated then whisk-frothed. This with the vanilla has a good innate sweetness which is a nice change to the slight tartness of the Earl Gray which I drink regularly.
Preparation
205 °F / 96 °C
5 min, 0 sec
