100

This is the best Moroccan Mint that I have ever tasted. Sweet, smooth, buttery, and refreshing.

Preparation
190 °F / 87 °C 3 min, 0 sec 2 g 6 OZ / 177 ML

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Bio

I’m a coffee roaster that also loves great tea, and almost every kind of it. White, green, oolong (my favorite), black and pu erh.

Location

Puerto Rico

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