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I would definitely recommend this unique tea. Though the price is not for the faint of heart. This is a very small production and rare #18 cultivar. This is a very distant cousin of Assam, but after 80 years of refinement, it takes on different dimensions. Hints of cinnamon, camphor, a very very slight citrus, caramel. The color is deep earthy red, just beautiful. Never bitter, even if you forgot how long you brewed it for. it happens to me…a lot in the mornings.