Still need to try this iced. I think I’ll dump the rest into a pitcher and stick it in the fridge. Having it hot with cream right now and it’s not bad for a tea that has been languishing in my cupboard for several years. The mint is mellow and there is an undefinable fruitiness to it followed by a flatness on the finish. Not bad, but not one I’ll buy again.

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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