drank Vanilla Rose by Zhi Tea
1783 tasting notes

One of six Zhi samples I got for Xmas! So far I’m feeling a little eh about this one. I like the base which is nice and smooth. I’m not really getting much in the way of rose or vanilla tho. I get a vague floral taste, but nothing that says rose. The scent of the tea while dry is much more interesting than when brewed. Not impressed, but there is time for it to grow on me.

Preparation
205 °F / 96 °C 3 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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