Recommended
$15.50 for 250 grams. Steeped 16 grams in 32 ounces boiled water for 6 minutes. Tastes like a mixture of equal amounts of black (“red”) tea and ripe Pu-erh tea, so this raw Pu-erh has aged about half way to the “dark tea” taste of a ripe Pu-erh. Has little astringency, and no acid bitterness. It’s a pleasant hybrid tea. At a very reasonable $1.76 per ounce, it’s worth a try.
Flavors: Mushrooms, Tea
Preparation
Boiling
6 min, 0 sec
16 g
32 OZ / 946 ML
I had the same black and ripe feel from another Bu Lang, the 2003 Bu Lang Mountain Raw Pu-erh Tea Brick also from YS. I loved that and I purchased this one as well. Looks like I made a good choice.