A yunnan Bi Luo Chun processed as a white tea.
A very light tea with a sweet floral aftertaste.
Not quite as good as Yin Zhen or Bai Mudan.
But it is very refreshing!
I did 3 infusions
7g/220ml glaspot 80C.
1: 1m
2: 1:30m
3: 2m
Preparation
175 °F / 79 °C
1 min, 0 sec
