78
drank Estus Black by A Quarter to Tea
1445 tasting notes

Happy International Respect for Chickens Day, everyone (yes, this is a thing)! I’m drinking this in my chicken mug just for the occasion (and not because the others are dirty at all).

Estus is probably one of the nicest Ceylon vanilla teas I’ve had in a long time. The spices are subtle and indiscernible but give the tea depth and warmth. The base is bright and slightly astringent but the milk ruffles out most of those feathers.

Taken with 2% milk.

Flavors: Cream, Spices, Vanilla

Preparation
205 °F / 96 °C 3 min, 0 sec
gmathis

I have a number of friends who need to know today is a holiday :) Appreciate the “beaks-up!”

Crowkettle

I hope this holiday catches on with more people; it’s a good one! “Beaks-up!” :)

Evol Ving Ness

Beaks-up! :) Just the thing for tea sipping.

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Comments

gmathis

I have a number of friends who need to know today is a holiday :) Appreciate the “beaks-up!”

Crowkettle

I hope this holiday catches on with more people; it’s a good one! “Beaks-up!” :)

Evol Ving Ness

Beaks-up! :) Just the thing for tea sipping.

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Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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