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My dwindling stock continues to provide a fantastic, cocoa infused cup of calm that is delicious. Steeping 6 good sized pearls with boiling water at 2, 2.5 and 3 minutes yields three enjoyable experiences with some variation in presence of the cocoa taste. Enjoying my last cups of the harvest of 2013. What a great tea.

I have removed all sense of rationing these magic pearls as my order is in and soon to ship. I will leave my rating where previously set and await the new harvest.

As the shipment of the new harvest approaches I hope that the 2015 harvest rises to, or dare I say exceeds, the quality of the harvest of 2013. Hope springs eternal :)

Flavors: Cocoa, Malt

Preparation
Boiling 2 min, 45 sec 2 tsp 16 OZ / 473 ML

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Bio

I like Black Tea, pints of the “Black Stuff” and Siberian Huskies (particularly partial to one agouti pup).

50+ husband and father of four with a tea sanctuary called “my office”.

If you don’t recognize my avatar… I am sorry you have not previously been introduced to the wisdom and tea passion of Iroh. Message me and I will explain.

Ratings:
90-100: Fantastic tea
80-89: Very good
70-79: Decent, not cupboard worthy
60-69: Hot leaf juice… pass
00-59: Drain drinks it

Location

Beachside east coast of central Florida

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