What kind of kiss would this be, maybe a peck on the cheek? There’s also a hint of “pot pourri” in this tea, reminiscent of something I have tasted in Monk’s Blend. If you want a ginger flavoured tea maybe cut some slivers of fresh ginger root and add to your tea. That way it wouldn’t need the extra, unspecified ‘flavouring’. Not a lot of zing as you would expect from ginger. Overall, this tea is mild and drinkable but it’s not something I would stock up on.