Cameron B. select Send Message

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Cameron B. drank Shan Lin Xi Premium High Mountain Oolong by Green Terrace Teas

4288 tasting notes

Lewis & Clarke TTB

So I sniffed the Green Terrace Teas oolongs, and this one smelled delightful! :P The tightly-rolled pellets are yellow-green. Their dry scent is very sweet and creamy with stonefruit notes. I was unsure how to steep this, but I went with 190 degrees for 3 minutes. I underleafed it a little bit because I wanted to make sure there was a serving left for someone else, so I used a little bit less water as well. :)

Brewed, it smells sweet and somewhat vegetal with nice peach notes. Yum, this is very tasty. It seems quite similar to a buttery, vegetal green tea to me, which is nice because usually green oolong is too light-bodied for me. It definitely has a touch of lovely peach flavor that I pretty much always find in green oolong. The texture is very creamy and mouth-filling, and there’s the tiniest flourish of floral at the end of the sip, as well as stronger peach notes. This is definitely my kind of green oolong, yum! :)

Edit: Do not let this one cool, lol. The floral takes over and it becomes quite soapy… :(

Flavors: Butter, Creamy, Floral, Peach, Sweet, Vegetal

Preparation

190 °F / 87 °C 3 min, 0 sec 1 tsp 7 OZ / 207 ML

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- December sipdowns: 4
- Total 2024 sipdowns: 160

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing