I’d forgotten I had some of this left! It got lost in the back of my “samples” section.
I think I made this a little too strong, but it’s quite bracing! It goes down bitter, but there’s a lingering aftertaste that isn’t sweet but feels like it ought to be, if that makes sense. And it’s a lovely dark brown that looks strong; I do like when teas look like they taste.
Preparation
200 °F / 93 °C
5 min, 0 sec