Two bags of this with 7 oz water in my travel mug. I have no idea what temp the water is, as I still haven’t invested in a thermometer let alone any tea gadgets beyond a tea ball. So sad. Anyways, I add a splash of Silk French Vanilla coffee creamer and drink in the awesomeness. I love chai. I want to try many more chais, but I plan on keeping this one unless something that DOESN’T take half my paycheck turns out to taste better and knocks the Tazo off it’s high horse. It’s not as good as the local coffee shop’s Chai, but I’m PRETTY sure it’s about a million calories less too, so I’ll take it.
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Exploring the world of tea, one expensive cup at a time!
