From the Puerh Tea TTB. with this one I couldn’t get past the wet storage taste. The taste of wet wood was just too much for me. It lasted even into the tenth steep.

I brewed this ten times in a 75ml teapot with 5.1g leaf and boiling water. I gave it a 10 second rinse. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, and 1 minute.

Flavors: Wet Wood

Preparation
Boiling 5 g 3 OZ / 75 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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