This is a fairly nice tea. It has a fruity note to it. Not at all sure what fruit. It’s not a chocolaty tea at all though.
I brewed this two times in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 3 and 4 minutes. The second steeping I put in a thermos for work.
Preparation
200 °F / 93 °C
3 min, 0 sec
3 tsp
16 OZ / 473 ML
