90

Bought this tea a while ago but just now got around to trying it. It is fairly tasty. It is floral and somewhat vegetal in nature. I may have slightly over brewed this tea at 3 minutes and am getting a slight sour aftertaste. I suspect I over brewed it. The dry leaves are white and wiry and have what I would describe as an orchid like aroma. They smell absolutely divine. As with all things divine, the reality of the brew is just a little short of that but it is quite good. The Yunnan Sourcing USA site does not list brewing instructions for this tea so I have no way to be certain whether I over brewed it.

I brewed this tea once in an 18oz teapot with 3 tsp leaf and 185 degree water for 3 min.

Flavors: Floral, Vegetal

Preparation
185 °F / 85 °C 3 min, 0 sec 3 tsp 18 OZ / 532 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

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Bay Shore, NY

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