“Aroma – Charcoal Roasted Dong Ding. Loose leaf. Appearance: wrinkled dark brown rolled leaves when dry. When steeped the leaves unroll and are still dark and wrinkled. Liquor: nutty brown, with...” Read full tasting note
“I received a generous sample of this tea in a swap and have since finished it off. With Steepster being so buggy recently, I took a short break from logging my teas. So, now that this tea is gone...” Read full tasting note
“This is a great comfort tea. It will always be a staple in my cupboard because I haven’t found anything that goes as well with Justin’s dark chocolate peanut butter cups or homemade dark chocolate...” Read full tasting note
“Although I usually love dark oolongs, I find that some have a certain flavor—I’ve never been able to pinpoint just what it is, frustratingly—that I don’t really care for. This, unfortunately, is...” Read full tasting note
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