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“A bit disappointed in this sample. Has a bit of an off note that is somewhat bitter, but not just bitter. Hard to describe, but even at 140 F, it did not feel as mellow and soothing as it should...” Read full tasting note
A Kirari 31 single cultivar sencha from Kurihara Tea Farm’s new tea field in Yame, Fukuoka prefecture.
A cultivar that is receiving increasing attention. It was derived from a cross of Sakimidori (the mother or pollen parent) and Saemidori (the father or pollen parent. Saemidori itself a cross between Yabukita and Asatsuyu cultivars). The cultivar was first produced in 1994 with traits such as disease and cold resistance, good growth, and tea… Read more
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Kurihara Tea #24: Single Cultivar Yame Sencha - Saemidori
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Sugimoto AmericaA bit disappointed in this sample. Has a bit of an off note that is somewhat bitter, but not just bitter. Hard to describe, but even at 140 F, it did not feel as mellow and soothing as it should have.
Harvest: May 2024
Location: Yabemura Village, Yame, Fukuoka
Elevation: 300-700 m
Flavors: Bitter, Grass, Umami
