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This is a expertly fermented black tea was crafted using a wild tree purple leaf varietal from Dehong prefecture. This wild tree varietal grows wild in the mountainous areas west of Mang Shi town in Dehong. Ye Sheng "野生“ varietal aka “Camellia sinensis (L.) Kuntze var. assamica (J. Masters) Kitam.” (aka Dehongensis) is a primeval varietal that pre-dates Camellia Sinensis var. Assamica and is a naturally occuring non hybridized varietal. It’s potency in cha qi arises from it’s unadulterated nature. It is naturally bug repellent, grows wild in the forests of Yunnan at an altitude of 1600-2200 meters.
The aroma of tea is very strong and hints of eucalyptus and sugarcane. The mouth feel is incredibly complex and stimulating but never bitter or astringent. Ultra smooth tea that after a few months will develop even more complexity. Subtle but very noticeable cha qi and tranquil feelings.
An incredibly rare tea made entirely from first flush spring material.
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Wild Tree Purple Varietal Black Tea of Dehong Spring 2020
Yunnan SourcingWild Tree Purple Varietal Black Tea of Dehong * Spring 2016
Yunnan Sourcing USWild Tree Purple Varietal Black Tea of Dehong 2018
Yunnan SourcingLight Roast Wild Tree Purple Varietal Black Tea of Dehong
Yunnan SourcingLight Roast Wild Tree Purple Varietal Black Tea of Dehong * Spring 2016
Yunnan Sourcing USWild Tree Purple Varietal Black Tea of Dehong
Yunnan SourcingThere aren't any tasting notes for this tea yet.
