2011 Mengku Grade 3 Ripe Puerh Tea Mini Tuocha

Tea type
Pu'erh Tea
Ingredients
Pu Erh Tea
Flavors
Mushrooms, Wet Earth, Wet Wood
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Caffeine
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Certification
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Edit tea info Last updated by AllanK
Average preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 oz / 100 ml

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2 Tasting Notes View all

  • “This is a pretty good daily pu-erh. the smell is earthy, and a bit like mushroom. The mouthfeel is very smooth, creamy and thick with no astringency or bitterness at all. Even though i overstepped...” Read full tasting note
    70
  • “These little guys are pretty good! They have a nice smooth mouthfeel and pack a nice cha qi. The nose is earthy with fresh bread and a slight sweet smell. The taste is very nice and earthy. Not a...” Read full tasting note
    92

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2 Tasting Notes

70
2 tasting notes

This is a pretty good daily pu-erh. the smell is earthy, and a bit like mushroom. The mouthfeel is very smooth, creamy and thick with no astringency or bitterness at all. Even though i overstepped the tea on my second infusion, the tea tasted just fine, it just got heavier on earthy notes. the tea reminds me of playing on a forest floor with wet soil and wet wood. but overall, the taste of the tea stayed pretty consistent throughout the steeps so it was not too exciting, but it would be perfect to drink absentmindedly while reading a book or something

Flavors: Mushrooms, Wet Earth, Wet Wood

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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92
38 tasting notes

These little guys are pretty good! They have a nice smooth mouthfeel and pack a nice cha qi. The nose is earthy with fresh bread and a slight sweet smell. The taste is very nice and earthy. Not a lot of sweetness but really malty/fresh bread-like. No bitterness at all making it an enjoyable session. Mini Tuochas get a bad rap but I would recommend these for sure. A nice easy to make (5g Tuochas) tea. Very nice.

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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