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2013 Xiaguan 7653 Round Cake Raw
The first Xiaguan 7653 Round Pu’er Cakes were produced in the ‘70 s. This tea is one of the Xiaguan products which has a long history and a unique unique recipe. The tea cake is made from exquisite premium spring tea leaves and Diancang Mountain’s natural spring water. It is processed using Xiaguan traditional tea crafts. The tea is round and smooth with white hairs. It brews a bright orange broth with fresh and mellow flavor which have varied tastes, and a lingering sweet aftertaste.
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Dragon Tea HouseThere aren't any tasting notes for this tea yet.
