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“Grandpa Style! This black tea brews up thick and syrupy with a liquor that tastes of darkly sweet raisins, home baked bread, and spiced brandy. Very slick, warming and grounding! I’m sure I’ll do a...” Read full tasting note
Sun dried assamica varietal from Yunnan province that is typically made into raw Puer tea.
Our 2022 Scrye is a thick syrup of a black tea. Dark fruity sweetness with aromatics of dried plum and spiced raisins. Incredible endurance for long gongfu sessions. Heavy bodied black tea that doesn’t skimp on depth. Won most most likeable black tea in its 2022 graduating class.
Pressed in 2022. Each cake is 200g. The cakes are in bamboo tongs, with five cakes per tong.
Grandpa Style!
This black tea brews up thick and syrupy with a liquor that tastes of darkly sweet raisins, home baked bread, and spiced brandy. Very slick, warming and grounding! I’m sure I’ll do a more detailed tasting note in the future, but for now this’ll have to do with covering my snap impression.
Tea Photos: https://www.instagram.com/p/Cvab0sluXS3/?img_index=1
Song Pairing: https://www.youtube.com/watch?v=EWMQE-rwpSA
