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“Gongfu! This is such an incredibly thick and syrupy black tea with really pungent and almost fermented tasting notes of waxy red fruits, with a slightly bitter undertone that has both woodier...” Read full tasting note
$92.00
Yesheng Gushu Hongcha, literally translated as “wild ancient tree red tea”, this tea comes from a wild varietal of tea leaf.
A gnarly little tea with wild characteristics far outside the norm of what is considered a black tea, best to leave preconceptions at the door. Pungent aromas that drift between fruit and funk over a body of bitter-sweetness. Worth the price of admission as a unique tea experience.
Gongfu!
This is such an incredibly thick and syrupy black tea with really pungent and almost fermented tasting notes of waxy red fruits, with a slightly bitter undertone that has both woodier elements and notes of dark chocolate. It’s the sort of dark chocolate that gets so bitter that it kind of starts to be sweet again, with almost wine-like bright berry notes after the initial taste. It’s honestly very interesting, and between the stand out mouthfeel and really saturated flavours I’m having a great time steeping this one out over the afternoon!
Tea Photos: https://www.instagram.com/p/Ce9LI7oujrL/
Song Pairing: https://www.instagram.com/p/Ce9LI7oujrL/
