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“Dark malt and rye bread are the dominant flavors here, with a moderately bitter bite and a slightly smoky finish. This tea is distinctively Keemun, but quite strong and unrefined.” Read full tasting note
A high grade of Keemun grown at high altitude, it has a fantastically smooth honey sweet taste which lingers long in the mouth without any bitterness or astringency.
Tasting Notes:
- Smooth and floral
- Honey sweet lingering taste
- No bitterness or astringency
Harvest: Spring 2020
Origin: Qimen, Anhui, China
Sourced: Specialist Chinese tea wholesaler
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 2 teaspoons per cup/small teapot
- Brew for 4-5 minutes
Packaging: Resealable ziplock bag
Company description not available.
