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“Day 21 – Also known as “Nai Xiang”, which translates to milk fragrance, which is indeed reflected in the cup. The smooth creamy aroma and flavours, make it easy to see how this tea developed its...” Read full tasting note
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Day 21 – Also known as “Nai Xiang”, which translates to milk fragrance, which is indeed reflected in the cup. The smooth creamy aroma and flavours, make it easy to see how this tea developed its name. Although, I once loved milk oolong, a string of fake (mainly flavoured) milk oolongs has ruined this wonderful liquid for me.
For more on my tea advent journey: https://www.tastethetea.co.uk/2017/12/02/advent-westholme-tea-farm/
Flavors: Cream, Milk
