Sticky Rice Shou Puerh

Tea type
Pu'erh (shou) Blend
Ingredients
Not available
Flavors
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Sold in
Compressed
Caffeine
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Certification
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Average preparation
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From West China Tea Company

Sticky Rice Shu Pu’er (糯米香熟普洱, Nuò Mǐ Xiāng Shú Pǔ’ěr, “Sticky Rice Fragrance Ripened Pu’er”) – This traditional style of scented Pu’er is popular with the Báizú 白族 (“Bai Ethnicity”) minority peoples of Yunnan. Starting with high quality xiǎo duī zi 小堆子 (“small-pile”) fermented Pu’er leaves from Nannuo Mountain, the tea is scented with the leaves of Nuò Mǐ Xiāng, an herb with a sweet cereal fragrance reminiscent of fresh cooked glutinous rice.Read more

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1 Tasting Note

391 tasting notes

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Sweet caramel, graham cracker-esq, and thick mouthfeel.

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